Spring is the perfect season to experiment with delicious and creative new carrot recipes. Whether they’re cooked or uncooked, carrots are always a bright, sweet, and healthy addition to almost any meal.
When spring finally decides to make an appearance after a long, cold, and somewhat uneventful winter, it’s always nice to celebrate its arrival with a few new recipes. So today, we’re sharing some of our favorite soup, salad, side dish, main dish, and dessert recipes, all of which use carrots. Because what vegetable could possibly say that winter is finally over more than a bunch of sweet, crunchy, shockingly vibrant carrots?
Carrot & Fennel Soup with Homemade Stock
Moroccan Carrot & Ham Soup with Coconut Milk
French Lentil and Carrot Crockpot Soup
Creamy Cabbage & Carrot Coleslaw with Apple
Warm Roasted Carrot & Pea Chipotle Salad
Creamy Potato Salad with Carrots & Parsley
Vegan Thai Roasted Carrots with Peanuts
Cracker Crumb Topped Fennel & Carrot Quiche
Very Dilly Cod and Carrots Bundles
Crockpot Kung Pao Chicken with Carrots
Pineapple Carrot Cake Cupcakes
White Chocolate Carrot Cake Tea Cookies
Celia’s Carrot Cake with Pineapple Rum Filling and Vanilla Cream Cheese Buttercream
PIN THESE RECIPES
Don’t let these recipes slip away. How often do you find a recipe intriguing, yet forget where to find it when you finally get the hankering to make it? Instead of digging through old posts or wandering aimlessly around on the internet, why not Pin this recipe to Pinterest where you can find it when you eventually need it? Simply Pin the image above and you’ll have it when that time comes. You can follow us HERE on Pinterest or simply click HERE to find all of our pin-worthy recipes.
