Welcome to Friday! Friday! Friday! Favorites! Each Friday we’ll be sharing our favorite recipes of the week from other fabulous food bloggers, so make sure to visit and see what tasty over-the-top dishes we’re most excited about.
This Week’s Faith, Hope, Love, & Luck Featured Recipes:
Vegan Thai Roasted Carrots with Peanuts – September Blog Post Re-Do
15-Minute Ravioli with Pumpkin Cream Sauce – October 2019 Recipe Round-Up
Halloween Sprinkle Cauldron Cupcakes – October 2019 Recipe Round-Up
Milky Way Melted Ghost Cookies – October 2019 Recipe Round-Up
The Best Ever Classic Pumpkin Bread
This Week’s Faith, Hope, Love, & Luck Recipe Revisit:
Pink Peppercorn & Curry Leaf Chicken Salad
This Week’s Friday! Friday! Friday! Favorites! Featured Recipes:
Butternut, Kale, Butter Bean & Pesto Salad from Sweet Beginnings
This week was #FallFlavors week for a bunch of my fellow food bloggers. While I had originally planned on taking part in this week-long event, things somehow got away from me. With all of the Halloween decorating, I’ve just been super busy and haven’t had much time to spend in the kitchen. So, today, I’m sharing a few of the recipes my friends have been tempting me with this week, starting with this lovely salad. Y’all, now this is how you say hello to fall.
Vegan Ginger Pear Bundt Cake from The Baking Fairy
This pretty little cake has inspired me to bake another Bundt. Now, I’m not sure if I’ll go the vegan route, considering how much I love the taste of butter, however, I’m totally up for chowing down on a big ol’ slice of ginger and pear flavored cake.
Maple Butter Pecan Rice Krispie Treats from A Kitchen Hoor’s Adventures
Seriously? Why have I never thought of putting nuts in rice krispie treats? Mind blown y’all, mind blown. Sorry B.O.B. Bob, you won’t be able to eat any of these guys. That just means more for me.
Sheet Pan Maple Pecan Pork Tenderloin from Cheese Curd In Paradise
I’ve been obsessed with sheet pan meals lately and have been plotting out a few in my head. This one, totally has my mind doing flip-flops. I mean, come on, how yummy does this look?
Easy Cinnamon Roll Apple Cobbler from Palatable Pastime
And last, but certainly not least, there’s this apple cobbler made using store-bought cinnamon rolls. There just isn’t any excuse in this world not to make this dessert. It doesn’t get much easier, or any more delicious than this.
