Welcome to Friday! Friday! Friday! Favorites! Each Friday we’ll be sharing our favorite recipes of the week from other fabulous food bloggers, so make sure to visit and see what tasty over-the-top dishes we’re most excited about.
This Week’s Faith, Hope, Love, & Luck Featured Recipes:
Warm Roasted Carrot & Pea Chipotle Salad
Chocolate Chip Ice Cream with Crushed Oreos
Grilled Steak with Guajillo Pepper Chimichurri
This Week’s Faith, Hope, Love, & Luck Recipe Revisit:
Dad’s Country Garden Potato Salad
This Week’s Friday! Friday! Friday! Favorites! Featured Recipes:
Best Biscuits for a BBQ from Daily Dish Recipes
All of this week’s favorite recipes are courtesy of #BBQWeek. To kick things off, I’m sharing this yummy biscuit recipe. You know, biscuits aren’t just for breakfast anymore?
Deviled Eggs with Capers and Dill from Palatable Pastime
Now, you just can’t have a BBQ without deviled eggs, especially if you’re me, The Deviled Egg Queen. And, these caper and dill ones are totally giving me all the feels.
BBQ Grilled Corn on the Cob from The Spiffy Cookie
Break out that barbecue rub and put it to use on something other than meat. Sprinkle a bit of it on your grilled corn. Such an easy recipe with so much flavor.
Sosaties (South African Lamb and Apricot Kebabs) from Caroline’s Cooking
I can’t say that I see many South African recipes that make me want to rush right out and buy the ingredients to make them, however, this recipe is totally at the top of my must-make list now.
Grilled Pineapple Mai Tai from A Kitchen Hoor’s Adventures
And finally, a drink to get us in the mood for the three-day holiday weekend. A drink with grilled pineapple and booze. Yes, booze, because after a long week, I think we all deserve a little tipsy cocktail to celebrate.
