Earlier this year during Faith, Hope, Love, & Luck’s first anniversary week, I wrote about the Blogs That Inspire me to become a better writer, cook, and photographer. Today one of those fabulous blogs is featuring Faith, Hope, Love, & Luck, click HERE to check it out. Debbie, her husband David, and their cat Ashes are the creative minds behind The Mountain Kitchen, and they make me feel that I am not alone in this crazy world of food blogging. I thoroughly enjoy Debbie’s encouraging comments on many of my posts, and look forward to seeing what she comes up with each day. She features a Meatless Monday each week, as well as Food Fact Fridays, and has just begun Kitchen Tip Tuesdays, in which Faith Hope, Love, & Luck will be featured today. I hope all of you will take the time to check out The Mountain Kitchen today, and scroll through her site while you’re there to check out some of her delicious recipes. Listed below are just a few of my favorites.
- Roasted Carrot-Apple Soup
- David’s Blackberry Crisp
- Adult Mac and Cheese
- Drunken Brownies
- The Goat, The Bear and The Frazzled Mountain Woman (This one had me laughing out loud!)
Thanks so much Debbie for using my tip for Kitchen Tip Tuesday, and sharing the link to the Eggland’s Best “Your Best Recipe” Contest. Don’t forget that you can still vote once every twenty-four hours at http://www.egglandsbest.com/yourbestrecipe for Balsamic Deviled Eggs with Pancetta.
